Gas Stainless Steel Kaya & Chocolate Cooker with Water Jacket

A gas stainless steel kaya and chocolate cooker with a water-jacketed two-layer body is available in 50L, 100L, 200L and 300L capacities for preparing kaya, chocolate, jam and sauces.

The gas stainless steel kaya and chocolate cooker is designed for commercial food preparation applications that require a dedicated cooking machine for kaya, chocolate and sauce products. Its water-jacketed design features a two-layer body and is suitable for preparing kaya, chocolate, cherry jam, other jams and sauces. With multiple capacity options available, the machine can support different production requirements in commercial kitchens and food processing environments.

Multiple Capacities for Different Production Requirements

This stainless steel cooker is available in 50 litre, 100 litre, 200 litre and 300 litre capacities, giving food businesses flexibility when selecting a suitable size for their operation. The gas-powered configuration and water-jacketed two-layer body make it a specialised food machinery option for businesses producing kaya, chocolate, jam or sauces as part of their regular preparation or production process.

What You Get

• Gas Stainless Steel Kaya And Chocolate Cooker

• Water-Jacketed Design

• Two-Layer Body

• Suitable For Kaya And Chocolate

• Suitable For Cherry Jam, Other Jams And Sauces

• 50 Litre Capacity Option

• 100 Litre Capacity Option

• 200 Litre Capacity Option

• 300 Litre Capacity Option

Discuss your required production capacity and intended food application to identify a suitable cooker size for your operation.

Contact us today to enquire about a gas stainless steel kaya and chocolate cooker or request a quotation for your food processing requirements.